Thursday, April 10, 2014

Yay: Turkey Jerky

Once again, TJs excels at making a preservative-free version of a great food that is normally stuffed with chemicals by other bigger name brands. This jerky is tasty because it is not overly salty, and has just a hint of smokey soy flavor. The meat is tender, but tough enough to enjoy that "jerky chew" experience. The only drawbacks are that it is expensive and it is recommended to consume within a few days of opening, but if you're looking for a healthy, protein-based snack, this jerky will do the job!

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